Embark on board the first ferry for an unforgettable day in Marie-Galante. Nicknamed “the island of a hundred mills” or “the great cake”, this homeland of sugar cane and rum, will seduce you with its radiant countryside and its immaculate beaches, endless stretches of white sand, turquoise lagoons and coral reefs.
Three distilleries, where it is not uncommon to meet oxen carts, welcome curious and passionate people for tastings.
Stroll through its heritage of old sugar houses, enjoy the island’s specialties with your feet in the water: colombo de cabri, local beef stew, fresh fish of the day. Three municipalities, one single identity, that of the authenticity of Marie-Galante.